I found this recipe from Brownie Points. The Mini Apple Spice Muffin looks tempting right!
Here's the recipe.
Heat oven to 425 F.Toast 1/2 cup of walnuts or almond slices in the oven till just golden.
Combine in a saucepan over medium heat:
- apples, grated including skin 2
- brown sugar 1/2 cup
- butter 1/4 cup
- salt 1 tsp
- cinnamon 1/2 tsp
- nutmeg 1/2 tsp
- clove 1/4 tsp
- allspice 1/4 tsp
Bring to a simmer. Cover with a lid and lower the heat. Gently simmer for 10 minutes. Turn off heat and stir in:
- milk 1/4 cup
Combine well, then stir in:
- egg, one*
Combine in a bowl the dry ingredients:
- cake flour 2 cups
- baking powder 1 Tbs
- baking soda 1/2 tsp
Pour the wet ingredient mixture into the dry ingredients and mix well.
Spray the insides of your mini muffin pan with non-stick spray (or brush lightly with 1 part oil 2 parts lecithin). Fill muffin wells with batter and bake at 425F for 10 minutes or until an inserted toothpick removes with only 2-3 crumbs adhering.
Makes 16 tall mini mufflins.
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